Another outstanding month in Mexico and robust demand for variety meats in May helped exports soar 14% above last year’s pace, reaching 1.22 million...
Large family farms were more likely to have stronger financial performance than other farms, according to USDA, Economic Research Service (ERS) researchers reporting data...
Farmscape for July 14, 2023
Full Interview 15:11
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An analysis of Canadian pork production over the past 30 years shows a continued increase...
Clarified earlier this week, a stay on an animal welfare measure aimed at pork producers in Massachusetts, similar to California’s Prop 12 law, be...
84th Minnesota Nutrition Conference 2023
September 20 & 21, 2023
Mayo Clinic Health System Event Center
1 Civic Center Plaza
Mankato, MN 56001
The Minnesota Nutrition Conference, now in...
China will release 2,300 metric tons of frozen pork from state reserves on Wednesday, according to a notice issued by state-owned company Huashang Reserve...
Sector calls for same treatment for all perishable products as grain receives
The Canadian Pork Council and the Canadian Meat Council are calling on the
Minister...
Economists shared their insights and analysis of the USDA Quarterly Hogs and Pigs Report during a webinar hosted by the Pork Checkoff.
Hogs and Pigs...
Pilgrim's Ashton site will kill pigs for the last time on Friday (7 July), with existing operations transferring to the company's abattoir and butchery...
Oklahoma State University’s Robert M. Kerr Food and Agricultural Products Center recently hosted the first Meat Mastery Program. Organized in collaboration with Osage Nation,...