About the Guest
Dr Karine Talbot is Senior Director of Animal Health, Nutrition and R&D at HyLife, and earned her Doctor of Veterinary Medicine (DVM) from the Université de Montréal in 2008.
She joined HyLife as the on-staff veterinarian after graduation...
This week Pat and Mike talk about a hog market on a rip higher. Fundamentals are fantastic and the futures have been quick to price in premium. A hedgers dream at our fingertips.
We are kicking off a new season of the PigX Podcast discussing the history of the Pig Livability Project, the current efforts and resources used to share information with the swine industry and how the project is continuing in...
In this episode, today’s episode is a special one—it's Tork’s birthday, and Sawyer isn't letting that milestone slide quietly. They kick off the show with a candid, unscripted vibe (even tossing the usual intro aside) and jump straight into...
This week Luke and Mike discuss the World Pork Expo and the macro picture over the hog industry. What questions did Luke entertain at the show? Listen in to find out.
Hogs: After the long weekend stores are filling the shelves back up. Listen in to Luke and Mike discuss how pork demand is fairing. Luke also discussed trade and health.
About the Guest
Monique Pairis-Garcia is a Professor and Veterinarian in Global Production Animal Welfare at North Carolina State University College of Veterinary Medicine. Pairis-Garcia earned her Doctor of Veterinary Medicine and her Doctorate in Philosophy from Iowa State University and...
In this episode, I have two guest on the podcast. Both have experience shipping retail cuts to customers all over the country. Rob Dowdle of Dowdle Family Farm and Jake Miller of Outwest Farm share their experiences, tips and...
A recent research collaboration between a university and a commercial farm studied 1,500 sows and 22,000 piglets and discovered unexpected findings about the common practice of split suckling. Their research found that this long-standing practice might not be benefiting...
Swine Health Information Center Associate Director Dr. Lisa Becton discusses a Wean-to-Harvest Biosecurity Research Program project, Industry-Wide Assessment of Bioexclusion Practices Across US Swine Farms, with principal investigator, Dr. Gustavo Silva, Iowa State University in this episode of SHIC...