Water is the most consumed nutrient in any swine operation, yet it often receives less attention than feed. While feed quality is closely controlled,...
Research presented at the 2026 American Association of Swine Veterinarians (AASV) Annual Meeting offered new insight into how medication delivery, water quality, and treatment...
In livestock production, contamination inside drinking water systems is often difficult to detect. Because waterlines are closed systems, buildup such as organic deposits and...
In recent years, the condition of drinking water systems in livestock production has received increasing attention. Producers, veterinarians, and technical specialists are discussing more...
Keeping waterlines consistently clean presents a challenge for farmers, which can lead to various health and production issues. While most attention is given to...
As U.S. producers show growing interest in improving drinking water quality, the Kanters Weaning Protocol offers a practical next step. Recent field results from...
For years, probiotics have been the headline act for gut health. They help balance microbes and limit harmful bacteria. But gut health is far...
Efficiency is everything in swine production. Producers are constantly looking for practical ways to enhance animal health, reduce labor, and improve performance while also...
We all have a part to play in ensuring the judicious use of water medications. These treatments are effective tools to protect the health...
In the world of modern pork production, producers closely monitor nutrition, barn conditions, and overall herd health to optimize performance. Yet, one critical component...