Germany confirms one more African swine fever case in wild boar

One more case of African swine fever (ASF) has been confirmed in a wild boar in the eastern German state of Brandenburg over the...

Lewis & Clark AgriFood Leads $7.7 Million Series A Financing Round in BinSentry Inc.

Lewis & Clark AgriFood, a St. Louis based food and agriculture focused investment firm, today announced the closing of a $7.7 million investment round...

COVID-19 impact on swine industry headlines 2020 virtual Leman Conference

COVID-19’s global-altering tentacles reached the 2020 Allen D. Leman Swine Conference scheduled Sept. 19-22. This year’s conference will be held virtually. In addition, COVID-19...

Dr. Egan Brockhoff of Prairie Swine Health Services named Food Animal Veterinarian of the...

Congratulations to our own Dr. Egan Brockhoff on this well-deserved prestigious award! In recognition for his veterinary career, Dr. Egan Brockhoff of Prairie Swine Health...

China, U.S. to review trade deal, air other grievances on August 15: sources

Senior U.S. and Chinese officials will review the implementation of their Phase 1 trade deal and likely air mutual grievances in an increasingly tense...

Sows’ comfort zone is between 18°C and 20°C

Do you know that sows’ comfort zone is between 18°C and 20°C? Above this range, the sow starts suffering from heat stress. The impact...

Get in the Swine Web: Top Pork Producer Dave Klocke From Pig Easy sits...

Get in the “Swineweb” with Dave Klocke From Pig Easy. Dave Klocke is a lifelong pork producer from west central Iowa, always regarded a...

Kuberski Family Joins the Pork Industry

Josh and Desiree Kuberski, along with Paul and Christina Kuberski and family, have built a new 2,480 head pig barn to grow their farm...

International Conference on Pig Survivability Postponed Until October 2021

The International Conference on Pig Survivability, originally set for Oct. 28-29, has been postponed a year. Improving Pig Survivability Project leaders said the decision...

Paul Willis, Niman Ranch’s Founding Hog Farmer, Honored as an American Food Hero

EatingWell Magazine Award recognizes Paul’s vision, passion and perseverance to create a brand that supports hundreds of small family farmers committed to humane animal...
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