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Farmscape for June 24, 2022 Full Interview 17:01 Listen Researchers with the Western College of Veterinary Medicine are assessing compounds secreted in the gut that offer the potential to be used as an early indicator of developing gut health...
For centuries Pork has been enjoyed for its nutritional values, flavor, and taste. History shows pigs were domesticated by 5,000 BC. This is seven millenniums of Pork consumption (today, Pork is the most desired and consumed meat in the...
Farmscape for June 17, 2022 Full Interview 4:00 Listen Saskatchewan's pork producers are calling on the federal government to follow the lead of other countries and exempt ground beef and pork from proposed front-of-package labeling that would require symbols...
Farmscape for June 15, 2022 Full Interview 17:01 Listen A researcher with the Western College of Veterinary Medicine says the more we learn about gut health, the more we recognise the importance of the health of the gut to...
To “Read” Walt’s charts, keep the following in mind: Support – this term refers to a trend line or price area under the market which is expected to hold the market from potential decline. Resistance- a price area or trend line...
Farmscape for June 6, 2022 Full Interview 7:27 Listen The General Manager of Manitoba Pork suggests building and maintaining relationships with farmers in other countries is one of the most important responsibilities of Canadian agricultural representatives. An article being...
A team of five professionals will permanently work in this new central microbiology laboratory under the supervision of Delphine Sène, director of food safety at Olymel. Olymel says it has set up its own central microbiology laboratory inside its plant...
On a mission to feed a hungry and growing world in a way that is environmentally sustainable, a University of Saskatchewan (USask) graduate researcher is working to reduce greenhouse gas emissions from the pork industry. As the human population grows,...
Farmscape for May 31, 2022 Full Interview 14:14 Listen The Canada West Swine Health Intelligence Network reports a perfect storm of conditions during the first quarter of 2022 resulted in multiple challenges for pork producers and veterinarians. The Canada West...
Farmscape for May 27, 2022 Full Interview 12:11 Listen Research into the microbiome of piglets conducted on behalf of Swine Innovation Porc is assisting in creating new tools to increase the productivity of the swine herd. Preliminary results of...
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