You manage what you measure. When it comes to transport biosecurity, measuring its implementation with Farm Health Guardian (FHG) technology has visible results. Plus, real-time feedback through biosecurity breach alerts is shown to greatly improve compliance by personnel.
Transport biosecurity...
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For those interested I hold a weekly livestock webinar on Tuesdays and my next webinar...
In this episode of Swine Health Insights, we sit down with Dr. Jessica Risser, DVM, Swine Technical Consultant at Elanco Animal Health, to discuss Pradalex®, an innovative antimicrobial treatment for swine respiratory disease (SRD). With SRD being one of...
For the Borgic family of Raymond, Illinois, pork production is more than a business—it’s a generational commitment to sustainability, innovation, and industry leadership. Recognized as the 2025 Illinois Pork Family of the Year by the Illinois Pork Producers Association...
Key takeaways
Champions of Care honors pork producers, caregivers and pork professionals by sharing real-life stories of dedication to raising healthy pigs.
Eric Meyers began his journey with aspirations of teaching and coaching, but after almost three decades, he...
A family-run butcher shop and small slaughter facility in northeastern Pennsylvania has been devastated by fire, just days after receiving a state grant for expansion.
Leraysville Meat and Cheese, located 50 miles northwest of Scranton, went up in flames on...
Florian Possberg, a partner with Polar Pork Farms, is calling for tariff exemptions on agriculture in light of potential U.S. import tariffs on Canadian and Mexican products.
On February 3rd, U.S. President Donald Trump announced a 30-day delay on implementing...
The Nebraska Pork Producers Association (NPPA) is pleased to announce that Seth Mitchell from Raleigh, North Carolina, will take over the executive director position for NPPA in April of 2025. Mitchell will fill the vacancy created by retiring Al...
Swine Innovation Porc (SIP) has released its latest update, showcasing significant progress in research and innovation aimed at strengthening the Canadian pork industry.
The report underscores the conclusion of Swine Cluster 3, a five-year research initiative that has driven advancements...
At the end of the 2025 Minnesota Pork Congress, Josh takes time to showcase the products he has on display. We still provide the same quality and durability you have come to expect with ADA's DuraTrac plastisol-coated steel flooring,...
The ongoing debate surrounding California’s Proposition 12 continues to raise serious concerns for pig farmers across the country. While its intentions may appear to promote animal welfare, the reality of its impact on producers tells a very different story.
As...
The National Pork Producers Council (NPPC) President Lori Stevermer, a pork producer from Easton, Minn., released the following statement after the U.S. Senate confirmed Brooke Rollins to serve as Secretary of the U.S. Department of Agriculture.
“Congratulations to Secretary Brooke...
About the Guest
As the CEO of Farm Health Guardian, Rob Hannam is committed to helping farms and food companies improve animal health and protect against the devastating impact of animal disease through digital biosecurity.
Launched in 2020 for the swine...
The U.S. pork industry is a vital part of the nation’s economy, generating a $36.4 billion in total gross income and supporting thousands of jobs across the agricultural sector. However, African swine fever (ASF) poses a grave threat to...
Water quality is a critical but often underappreciated factor in swine management. To better understand its impact, Pipestone Research recently conducted a series of trials comparing the performance of pigs raised on rural water versus well water. These trials...