USA – Default

USA – Default

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Welcome back to In Swine Versation. Get ready for an enlightening journey as we delve into the remarkable story of Dr. Gordon Spronk, a founding partner at Pipestone, in our latest episode of "Sowing Success." In this episode, we'll...
This episode is a little bit different. Chad catches up with this year's North Carolina Pork Council Award winners. Hall of Fame-Jimmy Pollock WW Shay Award-Dr. Billy Flowers Award for Excellence in Innovation-Dr. Ashley DeDecker Outstanding Pork Producer-Brian Kennedy Emerging Leader-Zeke McCullen
Abstract Summary Several propagation routes drive animal disease dissemination, and among these routes, contaminated vehicles traveling between farms have been associated with indirect disease transmission. In this study, we used near-real-time vehicle movement data and vehicle cleaning efficacy to reconstruct the...
Farmscape for April 25, 2024   Full Interview 12:07 Listen A researcher with the Western College of Veterinary Medicine says improving animal welfare management will result in healthier more productive animals that will cost less to bring to market. "What...
Millions of preschoolers can tell a pig from a cow, but when it comes to greenhouse gas emissions, can adults hold up their end of the discussion? Marlowe and Chad, aka the Bacon Buddies and hosts of the “Raised...
Farmscape for April 24, 2024 Full Interview 8:25 Listen The Director of the Emergency Management Division of Animal Health Canada is encouraging the public to become aware of and involved in the effort to eradicate wild pigs from the...
Olymel, a key player in the meat processing industry, has unveiled a strategic restructuring plan aimed at optimizing its operational footprint amidst evolving production trends. This initiative follows the recent announcement of the closure of its Saint-Jean-sur-Richelieu plant in...
Jeff and Mike discuss the cutout drop after bellies took a hit. Listen in to Jeff's outlook along with an index update.
The March USDA Hogs and Pigs report, as analyzed by Rabobank, reveals a positive outlook for the pork industry, marked by several key trends: Breeding Herd and Productivity: While there were modest declines in the breeding herd (-2.1% YOY),...
As temperatures warm up this spring, AP reminds swine producers about important steps for maintaining a healthy barn environment to protect pig health and productivity. “Proper environment control requires transitioning barns from winter to summer ventilation,” says Dwight Naber, AP...
Farmscape for April 23, 2024 Full Interview 7:43 Listen The Associate Director of the Swine Health Information Center suggests, as the global threat of African Swine Fever continues to expand, controlling the U.S. feral swine population will need to...
Barren County High School's latest endeavor, the addition of a meat processing facility to its renowned agriculture program, has piqued the interest of Swine Web. As the agricultural landscape evolves, Swine Web recognizes the potential for collaboration and innovation...
Each year, since 2011, The Maschhoffs recognize an employee who has displayed the company core values through key business decisions and leadership actions. The Core Values award is a prestigious honor that recognizes the outstanding commitment of a single...
Hog slaughter has been running above year ago levels in the last two weeks but since early March slaughter has been about the same as last year while weights have been lower, resulting in less pork available in the...
Pork/Hogs: The December Hogs and Pigs report showed 1 percent more market hogs than a year ago and just 2 percent fewer breeding animals. Adjusting quarterly pork production forecasts to information in the report resulted in a 2024 production...

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