The Canadian Agri-Food Automation and Intelligence Network (CAAIN) has unveiled its sixth success story from the 2023 funding cycle, highlighting MatrixSpec’s innovative Marbling Meter. This cutting-edge AI-driven technology aims to transform pork quality assessment by eliminating the need for...

Hendrix Genetics has officially announced the completion of the merger between Hypor, its swine genetics division, and Danish Genetics. This strategic alliance creates Hendrix Genetics Swine, a powerhouse in the swine genetics industry, dedicated to advancing innovation, sustainability, and...

As Clemens Food Group (CFG) celebrates 130 years of excellence, it’s the perfect opportunity to reflect on the company’s rich history and remarkable journey. From its humble beginnings with founder John C. Clemens to becoming a trusted leader in...

German authorities are working to contain an outbreak of foot-and-mouth disease (FMD) in Brandenburg, marking the first occurrence of the highly contagious virus in the country in 35 years. The outbreak was confirmed in a water buffalo herd near...

When processing a hog, understanding weights and yields is essential for estimating the amount of meat you'll obtain and determining the storage space required. Here’s a breakdown of the key metrics and factors that influence pork yields: Key Terms to...

This podcast is produced and hosted by the Iowa State University Extension and Outreach Field Agricultural Engineering Team. We are a group of agricultural engineers that work with farmers and agribusiness professionals to help improve the efficiency, profitability, and...

By tracking feed consumption in real-time at thousands of barns, we've come to understand one of the single biggest challenges in feeding animals profitably: Slide management. Mistakes in managing the manual slides on tandem bins, even when feed is...

The latest Weekly Hog Market Facts, compiled by Jaydee Smith, Swine Specialist with OMAFRA, highlight key trends and developments in the Ontario, Canadian, and U.S. markets for the week ending January 10, 2025: Ontario Market Base Formula Price: Dropped to...

If you would like to receive more information on the commodity markets, please use the link to join our email list  – Sign Up Now            For those interested I hold a weekly livestock webinar on Tuesdays and my next webinar...

Johnson County, Tennessee, is advancing plans for a new meat processing facility after receiving key approvals from the county commission and school board. The project has been years in the making and aims to boost local employment and educational...

The National Pork Producers Council (NPPC) and the National Pork Board (NPB) are excited to announce the Class of 2025 for the Pork Leadership Institute (PLI), a premier program dedicated to equipping pork producers with the knowledge and skills...

In this compelling episode, we sit down with John Schwartz, CEO of Schwartz Farms, to explore the legacy, innovation, and vision behind one of agriculture’s most influential companies. John reflects on the pivotal moments that shaped Schwartz Farms, from...

Maple Leaf Foods is gearing up for a pivotal year as the company focuses on executing its ambitious plans to drive growth, sustainability, and innovation. In a recent update, the company outlined its strategies for 2025, signaling a commitment...

Introduction A good lighting system provides appropriate amounts of light at minimum cost with low maintenance. Efficient lighting systems in swine facilities can reduce energy use, increase light levels and improve animal performance. While electricity use for lighting is a small...

The hog market gapped higher after finding a short term bottom this week. Listen in to Jeff and Mike discuss a key resistance point and a shaky hog market.