Iowa State University researchers have developed a new real-time swine disease surveillance system designed to help U.S. pork producers identify and respond to emerging...
New research from the University of Saskatchewan has identified the primary bacterial agent responsible for porcine ear-tip necrosis, a painful and costly condition affecting...
The Swine Health Information Center (SHIC) is urging U.S. pork producers to stay vigilant this holiday season as global disease pressures continue to evolve....
The Swine Health Information Center is reporting a notable shift in PRRS patterns across the U.S. swine industry, with lineage L1C now emerging as...
NOVUS is proud to unveil its refreshed product logos, designed to improve visibility and align with the intelligent nutrition company's corporate identity. These updates...
State animal health officials and pork producers now report time savings, improved data security, and real-time operational benefits compared to managing data through manual...
At Ceva’s global headquarters in France, industry leaders from across continents filled the modern amphitheater to capacity — more than a hundred veterinarians, researchers,...
Weaning is a tough time for piglets. Just like human toddlers starting solid food, young pigs face stress when they’re separated from their mothers...
Reproductive efficiency is the engine of profitability in pork production — and porcine parvovirus (PPV-1) remains one of the most underrecognized threats to sow...
The Swine Health Information Center (SHIC) has enhanced its Domestic Swine Disease Monitoring Report with the addition of E. coli PCR genotyping, giving producers...