Boar's Head, a recognized leader in premium deli meats and cheeses, has taken a significant step toward safeguarding consumer trust and elevating food safety...
On a farm in Denmark, Henrik Nielsen buys marzipan pigs from Mette Hjort. The pigs are among the top 25% on several parameters compared...
Platte Colony, located near Platte, South Dakota, celebrated the opening of its new 2,400-head finisher barn, a facility designed specifically for specialty genetics and...
The transition period of sows, a week before and after farrowing, has unique nutritional requirements for fetal growth, mammary development, and milk production. During...
About the Guests
Matthew Rooda is the Founder and CEO of SwineTech, Inc., where he leads the development of innovative solutions for the pork industry....
In the ongoing battle against Mycoplasma hyopneumoniae (M. hyopneumoniae), a new tool promises to advance the health and productivity of swine herds. M. hyopneumoniae,...
Topigs Norsvin Canada Inc., a leading swine genetics supplier, has announced the appointment of Pieter Van Den Boogaard as Business Development Representative. Pieter joined...
he occupational risk of H5N1 avian influenza has become a growing concern in the agricultural sector, with parallels between dairy, poultry, and swine operations....
During the November 20 SHIC/AASV webinar, Dr. Locke Karriker, AASV president-elect, provided an update on aspirin and sodium salicylate use in swine from a...