In this recent publication from the Journal of Veterinary Diagnostic Investigation, Dr. Matt Sturos from the UMN Veterinary Diagnostic Lab shares a case report...
Rundle, C. M., V. Artuso-Ponte, and H. H. Stein. 2022. Isoquinoline Alkaloids Improve Intestinal Function of Weanling Pigs Fed Corn-Soybean Meal Diets Formulated Below...
In the light of the severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) pandemic, we have developed a porcine respiratory coronavirus (PRCV) model for in...
Abstract
Morbidity and mortality of respiratory diseases are linked to airway obstruction by mucus but there are still no specific, safe, and effective drugs to...
Interspecies transmission of influenza A virus (IAV) between pigs and people represents a threat to both animal and public health. To better understand the...
Jay Harmon, Dana Schweitzer
Understanding energy consumption in swine facilities can help managers know how much energy is being used and how much should...
Nicholas Dee1 Karyn Havas2 Apoorva Shah3 Aaron Singrey4 Gordon Spronk2 Megan Niederwerder5 Eric Nelson4 Scott Dee
Abstract
Viruses of veterinary significance are known to survive for...
Addition of probiotics to swine diets may improve gut health by modifying the microflora, which may help control pathogens, enhance immune response, and increase...
Dr. Noelle Noyes received the 2022 McKnight Land-Grant Professorship for her work on Microbes for Sustainable Intensification of Livestock Production. As the human population...
Introduction
A “compromised animal” has been broadly defined as an animal which is unable to function optimally. Deficiencies in an animal’s well-being may result...