USA – Default

USA – Default

Do you want an update about Porcine Parvovirus? You are in the right place. In this podcast, you will receive the main insights into this pathogen in only 15 minutes! HANS NAUWYNCK Veterinary virologist, Head of the Laboratory of Virology at...
It's been a bloodbath for the hog futures this week. Listen in to Luke Wells at Professional Ag Marketing on whats shaking up this market.
About the Guest Joseph Kerns, President of Partners for Production Agriculture, has thirty years’ experience working with producers, suppliers, and mills to support agricultural operations. He leads a team of professionals with the purpose of understanding the financial parameters around agricultural...
In this 40th episode of SwineTime Podcast, host, Dr. Spencer Wayne, sits down with Dr. Adam Schelkopf. Adam has been with PIPESTONE for 10 years now and holds the title, Director of Health for Pipestone Managed farms. Sow repopulation...
 Good Day! In this episode, we chat with Neil Armer, the Health and Safety Manager for Agrihub. Our discussion today covers safety topics from how to get started and how to implement a good safety culture in your operation successfully....
SwineCast 1201 Show Notes: From the 2022 Pork Academy, Dr. Sara Crawford, with Sustainable Environmental Consultants, shares insights on being sustainable in the business of pork.
Pat and Mike discuss a volatile start to 2023. The Ag commodity markets are being influenced heavily by outside markets today. Listen in to hear what Pat has to say about that and the hog market in a new...
In the podcast Swine Extension Educator Sarah Schieck Boelke speaks with Erin Cortus, University of Minnesota Extension engineer about environmental sustainability initiatives in the swine industry and elsewhere in agriculture. Erin helps explain the science and communication related to...
During the summer months, when it gets hot outside, pig feed intake may decrease, but their requirements do not. Therefore, there are all sorts of strategies out there to try and get more nutrients into the diet without increasing...
About the Guest John Nickel is a seasoned pork producer and the esteemed owner and director of Border Genetics Ltd. With a rich history in the industry, John brings a wealth of experience and knowledge to his role. His deep...
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