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PodCast: Life as a Pork Producer and Veterinarian During COVID-19 | Dr. Peter Schneider

Listen to the complete Podcast here Life as a Pork Producer and Veterinarian During COVID-19 | Dr. Peter Schneider Summary Dr. Schneider received a DVM from Iowa...

Processing fluids provide an option to monitor PCV2 and PCVAD

Porcine circovirus type 2 (PCV2) is found among pig herds throughout the world and contributes to the disease syndrome known as porcine circovirus associated...

Swine Health Information Center Calls for Stakeholder Feedback

Farmscape for May 11, 2020 Full Interview 7:18 Listen The Swine Health Information Center is inviting pork sector stakeholders to provide feedback on the usefulness...

USDA: Meat Packing Facilities Practicing Safe Reopening To Ensure A Stable Food Supply

.S. Secretary of Agriculture Sonny Perdue today applauded the safe reopening of critical infrastructure meatpacking facilities across the United States. These meatpacking facilities have...

Local Highland Seamstress and Pig Farmer Sews Over 1,300 Masks for Community

Tammy Brink is well known in her community for her sewing abilities. You can likely find her at the Buckle store in Fairview Heights...

Illinois Pork and Farmweld Donate 1,340 Pounds of Pork Loin to Area Food Pantries

As part of the Pork Power: Partnering to Fight Hunger in Illinois campaign, Farmweld along with the Illinois Pork Producers Association (IPPA), presented Catholic...

Podcast: Effects of copper hydroxychloride & DDGS on nutrient digestibility, intestinal microbial protein in...

Dr. Charmaine Espinosa, a post-doctoral research fellow in the Stein Monogastric Nutrition Lab, discusses her research into the interactive effects of dietary copper and...

Minimal evidence of antibiotic resistance in swine

Data from nearly 2 decades of experience in a large veterinary practice indicate minimal resistant infections in swine, but that will not deter efforts...

SwineTech® Launches the Popular Pig Podcast

Animal Health and Agtech company to offer key insights to the modern pork industry via podcast sponsored by SwineWeb.com and Hog Hearth SwineTech® the animal...

Fresh feed, their speed. Adjustment? – No need.

PROBLEM: Feeders that need adjustment make it impossible to get feeding right for every pig. “I need to open up the feeder. The sow seems...
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