USA – Default

USA – Default

Minnesota has launched the next phase of its Meat Education and Training (MEAT) grant, opening applications for schools to enhance butchery training programs. In...
Lee Johnston’s unwavering commitment to agriculture, advancing research, and mentoring future leaders has earned him the Minnesota Pork Distinguished Service Award. His journey from...
In a recent study, the University of Minnesota's Morrison Swine Health Monitoring Project has provided new insights into the evolution of the Porcine Epidemic...
The Minnesota Pork Board (MPB) recognized individuals and families who have made significant contributions to the pork industry through promotion, education, youth mentoring, and...
ark your calendars for the upcoming MN Pork Congress, scheduled for February 11–12, 2025, at the Mayo Event Center in Mankato, Minnesota. This premier...
Research with organic swine systems began at the University of Minnesota West Central Research and Outreach Center in 2017. “We began asking why people...
In the podcast, Extension Swine Educator Sarah Schieck Boelke speaks with Courtney Archer who is a Ph.D. candidate in the Department of Animal Science....
Presented by Olympic Athletes Kassidy Cook and Sarah Bacon In a remarkable display of generosity and community collaboration, Minnesota pig farmers, in partnership with the...
Presented by Noelle Noyes of the University of Minnesota during the 2024 Allen D. Leman Swine Conference, recorded September 23, 2024.
Quick facts Hunger often results from optimizing reproductive performance by feeding less during gestation. Chronic hunger can lead to aggression and cause fight-related injuries...
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