By: Dr. Jose Soto, Monogastric Research and Technical Lead, Alltech and Dr. Andrew Bents, Swine Technical Veterinarian, Hubbard Feeds
Biosecurity is a term that is...
Biosecurity Checklist for Spring
Spring brings warmer temperatures and the reemergence of pests and diseases, making it essential to reinforce farm biosecurity. Here are five...
LANXESS Biosecurity Solutions had a fantastic experience at the Iowa Pork Congress in Des Moines, connecting with industry leaders, producers, and biosecurity experts at...
1Unit of Veterinary Public Health and Epidemiology, Institute of Food Safety, Food Technology and Veterinary Public Health, University of Veterinary Medicine, Vienna, Austria
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The Swine Health Information Center (SHIC) is urging pork producers affected by Porcine Reproductive and Respiratory Syndrome (PRRS) to stay informed about the specific...
Join Gisele from Lanxess as she discusses the importance of disinfectants in swine farms and hog barns with Rachel Fishback at the 2025 Iowa...
A newly released study by the Swine Health Information Center (SHIC), in collaboration with the Foundation for Food and Agriculture Research and Pork Checkoff,...
Ontario pork producers are being urged to reassess their biosecurity protocols following an increase in Porcine Epidemic Diarrhea virus (PEDv) and Porcine Deltacoronavirus (PDCoV)...
The Swine Health Information Center (SHIC) has announced its comprehensive 2025 plan of work, focusing on innovative strategies to bolster biosecurity and advance diagnostic...
Pests, particularly rodents, can have many impacts on your daily operations in any livestock system, including contaminated feed, building maintenance, and potential disease vectors....