Some Producers Implementing Feeding Strategies To Reduce Pig Growth

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Source: Pork Checkoff Board

Although not a common objective, several producers are slowing down pig growth to manage the impacts of COVID-19 on their farms.

To reduce pig growth, consider these tips:

*Transition to low-energy, high-fiber diets

*Limit feed intake

*Feed high levels of calcium chloride

*Feed corn-only diets

*Control barn temperatures

*Control stocking density

To view more details click here.

For more insight, view this webinar from the Iowa Pork Industry Center click here.

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