Brazil’s CADE Approves Marfrig–BRF Merger: A Power Move Reshaping the Global Pork Landscape

In a landmark decision for global protein markets, Brazil’s Administrative Council for Economic Defense (CADE) has officially approved the merger between Marfrig Global Foods and BRF S.A.—paving the way for the formation of MBRF Global Foods Co., a multiprotein powerhouse with major implications for the pork sector.

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Uniting Two Industry Giants

The merger brings together Marfrig’s beef dominance with BRF’s expansive pork and poultry operations, including globally recognized brands like Sadia and Perdigão. Combined, the companies reported R$152 billion (approx. US$26 billion) in net revenue in 2023, positioning MBRF as one of the world’s largest diversified meat companies.

For pork producers, the strategic integration offers opportunities for increased efficiency, export leverage, and broader market reach—particularly in high-demand destinations like China, where BRF already has a strong presence in pork offal and value-added cuts.

Key Benefits and Synergies

CADE’s approval, granted without conditions, clears the way for a streamlined integration. The companies project annual synergies of R$805 million, with:

  • R$485 million in commercial and logistical efficiencies, especially through cross-selling and network optimization.

  • R$320 million in cost savings, achieved via streamlined procurement, shared processing infrastructure, and reduced redundancies.

This scale could lead to improved competitiveness in international pork markets, bolstering Brazil’s position as a top global supplier.

Strategic Implications for the Pork Sector

As protein markets become more interconnected, MBRF’s scale and infrastructure provide an edge in responding to shifting consumer demand, trade policy changes, and global food security challenges. The merger aligns with a growing trend in protein consolidation aimed at maximizing margins while maintaining supply stability.

For the pork industry specifically, this could mean:

  • Tighter integration across pork and poultry plants, reducing operational costs.

  • Enhanced investment in pork R&D and innovation, driven by shared resources.

  • Greater influence in pricing and market access, especially in Southeast Asia and the Middle East.

What’s Next?

With shareholder votes scheduled for June 18 and formal closing expected around June 28, the pork industry is watching closely. Once complete, MBRF will command a multi-species operation spanning more than 100 countries, backed by a shared commitment to growth, innovation, and global protein leadership.

Swine Web Takeaway:
The Marfrig–BRF merger is more than just corporate restructuring—it’s a strategic blueprint for the future of pork production and global trade. As MBRF emerges, stakeholders in the pork industry should prepare for a new era of scale, efficiency, and competition.

Stay with Swine Web for continued coverage of global market shifts and their impact on pork production.