
The second International Conference on Pig Livability is just weeks away and the early registration rates are available through Sept. 30. Scheduled for Nov. 5-6 at the Hilton Omaha in Omaha, Nebraska, the conference offers producers, veterinarians, and allied industry partners the chance to secure a spot at this impactful swine health event.
The conference is jointly organized by Iowa State University and Kansas State University, and brings together top researchers, veterinarians, and producers to address pig survivability, one of the industry’s most urgent challenges. This year’s program will highlight innovative solutions, foster peer learning, and provide opportunities for collaboration across all sectors of swine production. Highlights include global perspectives, producer success stories, interactive breakout sessions, and various networking opportunities. Learn more on the conference website.
To register, visit https://piglivability.org/registration.
The international Conference on Pig Livability is part of the Improving Pig Survivability project. This continuing interdisciplinary, multi-university project is funded by the National Pork Board and FFAR, aimed at reducing mortality in the U.S. swine industry. The project is being organized as a collaborative effort by Iowa State University and Kansas State Unversity.





