Efficiency of Energy Utilization by Growing Pigs

Feeding pigs specific diets based on potential growth rate as determined by growth rate in the nursery may decrease variability in grow-out and finishing....

Genesus Global Technical Report, Adding Customer Value with Genotype Information

Nick Boddicker, PhD, Genesus Inc. Genesus has written a number of articles on the importance of genomic information to improve genetic gain. That is because...

Response of Growing-Finishing Pigs to Dietary Energy Concentration

Author(s): J. F. Patience, A. D. Beaulieu and R.T. Zijlstra Publication Date: January 1, 2004 Reference: Centred on Swine Volume 10, Number 3, Winter 2004 Country: Canada   Summary: The...

Genesus Global Technical Report, Whole Carcass Pork Quality

Whole Carcass Pork Quality Bob Kemp, VP Genetic Programs and R&D, Genesus Inc   As most industry participants know, the USDA Agricultural Marketing Service is seeking comment...

Space and Water Availability Issues for Nursery and Grow-Finish Pigs

Author(s): Dr. Mike Brumm Publication Date: January 1, 2006 Reference: Proceedings of the 2006 Manitoba Swine Seminar Country: Canada   Summary: Economic success of a modern facility relies largely on...

Reducing Aggression in Sows at Mixing: Does Floor Space Matter?

When sows are mixed in large groups there can be a significant amount of aggression between sows as social hierarchies are established. This aggression...

The Impact of Piglet Birth Weight on Subsequent Growout Performance and Carcass Quality

Author(s): J.F. Patience, A.D. Beaulieu and T. Osmanagic Publication Date: January 1, 2006 Reference: Prairie Swine Centre Annual Research Report 2006 Country: Canada   Summary: SUMMARY Increased litter size resulted in...
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