This week Luke Wells and Mike Minor talk about the volatile markets this past week. Fundamentals are also squeezed in before finishing on some important things to consider right now.
Episode Details:
1. We discuss how U.S Market Hog Numbers continue lower.
2. We discuss China and Poland, along with the Clearwater RWA Farm Tour.
3. We discuss better tasting Pork and a Genesus client's experience with a Pork Chop at Morton's...
SwineCast 1211 Show Notes:
Last minute opposition threatens to derail a five-year effort by Wholestone Farms to build a next-generation pig processing plant in Sioux Falls, SD. The producer-owned company is planning a harvest facility that provides economic benefits...
In this episode of SwineTime, host, Dr. Spencer Wayne, sits down with PIPESTONE’s Director of Records and Information, Angie Homann, and President of Nutrition, Jon De Jong. Recently, PIPESTONE has taken steps to explore the benefits and challenges of...
About the Guest
Elizabeth Rumley is a senior staff attorney at the National Agricultural Law Center in Fayetteville, Arkansas. At the Center, her primary research and scholarship focus is on legal issues in animal agriculture, and she frequently lectures on...
Jeff and Mike discuss this weeks WASDE report and weighing where December hogs are trading at today.
On this podcast, Jesus Borobia with 20 years as a swine vet practitioner, shares his experience of Swine Erysipelas disease. He reviews what the production conditions are that can lead to clinical symptoms, how to monitor the farms, vaccination...
Good Day!
In this episode, we chat with Neil Armer, the Health and Safety Manager for Agrihub. Our discussion today covers safety topics from how to get started and how to implement a good safety culture in your operation successfully....
No ‘silver bullet’ can ever hope to solve the complex issue of biosecurity. That’s because it requires cooperation among everyone involved, as well as lots of time and patience to make it as effective as possible. In this episode,...
About the Guest
Emily Erickson grew up on a small, diversified livestock and crop farm near Dundee, MN. Her parents bought their farm in the early ’80’s, right as the farm crisis hit. Her dad raised pigs outdoors, a farrow...