Raising Small Groups of Pigs

When done correctly, you can put pork in your freezer at a lower cost than what you would pay in the grocery store, and...

Check out these simple steps on how to effectively improve your farm perimeter biosecurity.

Implement strict biosecurity barrier controls, and utilize Virkon™ S broad spectrum disinfectant to help prevent the introduction and spread of African Swine Fever (ASF)...

Kansas State Offers New Course: Sales And Marketing In The Animal Health Industry

Kansas State University's award-winning Master of Agribusiness program is offering a new online course as part of its Animal Health cohort curriculum. Starting on...

Q&A with Paul Willis, Niman Ranch Founding Hog Farmer

  How did you come to care about the good food movement and good food for all? Paul Willis: Being a lifelong farmer, good food produced...

Get in the Swine Web- Q&A with Illinois Pork Producer Kathryn Helmink

Get in the Swine Web is a series of Pork Industry professionals which engage in a Question and Answer session. These professionals talk about...

COVID-19 Safety Guidelines for Essential Swine Industry Employees

Source: South Dakota State University The novel coronavirus disease, COVID-19, was declared a global pandemic in March 2020 by the World Health Organization. Since that...

MU Extension develops guidelines for emergency mortality management in swine herds

University of Missouri Extension agricultural engineers and economists recently released emergency mortality management recommendations to help producers forced to depopulate swine herds because of...

Biosecurity of Pigs and Farm Security

Biosecurity of pigs at the farm level is the set of practical measures taken to prevent entrance of infection into a pig farm and...

Time to invest in market-transport biosecurity

Grow-finish farms are the last segment of hog production to enact strict biosecurity protocols. That needs to change, reports Mike Eisenmenger, DVM, Swine Vet...

An Automated Scraper System for Swine Confinement Facilities

Teng Teeh Lim Extension agricultural engineer Commercial Agriculture Program and Food Systems and Bioengineering, University of Missouri David B. Parker Research leader Environmental Management Research Unit, USDA-ARS, U.S. Meat...
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