As a pig farmer, taking care of your animals, farm and family is always top-of-mind. But it's equally important to prioritize your well-being. Caring...
What started with an eagerness for a hands-on learning experience in the Department of Animal Science in the Texas A&M College of Agriculture and...
John Gilbert, Gibralter Farms
In 2023, the Gilbert family, along with four other hog farming families, celebrated 25 years of partnership with Niman Ranch. The...
"Pork 101" Workshop at Penn State Garners Global Participation
Penn State's College of Agricultural Sciences, in collaboration with the American Meat Science Association, recently hosted...
Benestar Brands Expands Horizon with Merger in the Snack Industry
In a significant move, Benestar Brands, the renowned holding company specializing in pork rinds and...
U.S. Senator Chuck Grassley shared insights into the Line Speed Trial for pork processing facilities and its potential impact on Iowa's pork producers. Grassley...
The U.S. Food and Drug Administration has released their annual report tracking sales of antibiotics for livestock. Overall, medically important antibiotic sales for meat...
In a recent legal battle, a federal judge has ruled in favor of the USDA Food Safety Inspection Service (FSIS), upholding the adoption of...
The National Pork Producers Council (NPPC) is pleased to announce the 2024 Neil Dierks Scholarship, which is sponsored by the National Pork Industry Foundation...
The Global Pork Industry: An Analysis
According to a report by Research and Markets, the global pork market was valued at $254.53 billion in 2022...












