USA – Default

USA – Default

Colder months bring significant challenges for pig producers, as maintaining optimal temperatures is crucial for animal health, welfare, and economic viability. Pigs, being homeothermic,...
When thousands of feet of “expired” gas pipe were destined for the landfill, one Minnesota hog farmer gave it new life — and revealed...
For years, probiotics have been the headline act for gut health. They help balance microbes and limit harmful bacteria. But gut health is far...
PhD, DVM, Technical Marketing Manager NA - LANXESS Biosecurity Solutions Gisele.mouroravagnani@lanxess.com Swine transportation is a crucial part of the pork production chain all over the US,...
The evolving global climate presents a complex and dynamic challenge to swine production, particularly concerning animal health and disease management. Beyond the direct physiological...
Dr. Gisele Ravagnani joins Lanxess Tech Talks to unpack the science behind effective barn disinfection—how chemistry, contact time, temperature, organic load, and surface prep...
Efficiency is everything in swine production. Producers are constantly looking for practical ways to enhance animal health, reduce labor, and improve performance while also...
Feeding a growing world population with safe, nutritious, and affordable pork is the common factor among the leaders you will meet through these pages....
Welcome to Lanxess Tech Talks. In this episode, we sit down with Dr. Gisele Ravagnani to explore an important biosecurity practice in pig farming...
At the 2025 World Pork Expo, Dr. Gisele Ravagnani of Lanxess joined Rachel for an engaging booth interview and live demonstration. The session began...
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