Welcome to an insightful discussion on levers, boardroom dynamics, and feed strategies in the swine industry with Trey Keller, Managing Partner and Swine Nutritionist at AMVC Nutritional Services.
Industry Journey and Vision:
Trey shares his industry journey, from humble...
Join me as I check in with Dr. Kelsey Gray from the Cochrane Animal Clinic. We discuss how she grew up in the city life and how that path led to her to Animal Production. Expanding into backyard pigs...
Join me as I check in with Jeff Odle, from Lanxess.
We discuss everything from his retirement and stories from his career. Everything product related from Virkon, Fall Biosecurity solutions, the latest research, his career highlight, and critical point in...
Victoria Wilson is no stranger to animal agriculture, as she grew up riding horses and competing in rodeo. What she did not know is that she would fall into animal nutrition as a career. Hailing from St. Charles, MO,...
Joining us today is Ben Allen, CEO of BinSentry, a leading company in animal feed data precision and management. Ben is an agtech leader with a track record of rapidly generating revenue in a fast-evolving business and economic environments....
Welcome back to another episode of In Swine Versation. Scott and Nathan Isler are a power brother duo part of the family farm in Marion County Ohio. We discuss the family roots in Marion County Ohio, Show Pig vs....
In this episode, we explore the inspiring journey of Mogler Farms, a family-owned pork production enterprise, as they navigate the crucial process of succession planning. Join us as Dwight Mogler, the seasoned patriarch, shares his experiences and lessons learned,...
Thomas Titus is a Pork Producer from Beardstown Illinois and due to Prop 12 and a combination of Labour and economic challenges he is liquidating and re-purposing his business model and opens up to us about it today.
He...
Welcome to another episode of In Swine Versation with Bill Even, the CEO of the National Pork Board. In this episode, we dive deep into Bill's journey, insights, and the state of the pork industry.
CEO Journey and Perspective:
...
Pork Industry entrepreneur Russ Vering is part of Viroment. Viroment’s technology converts a disposal cost into a profit center.
Viroment facilities are fitted with award-winning filtration technology. Our unique process reduces water volume, minimizing greenhouse gas (GHG) production while creating...