Inflammation, stress put pressure on sow longevity

Read more articles on Pig Health Today https://pighealthtoday.com/ Sow longevity is no longer a given in US swine herds. In recent years, producers have focused on...

ALLETE Clean Energy’s Diamond Spring Wind Project Will Provide Renewable Energy to Large Corporate...

Allete Clean Energy, a wholly owned subsidiary of ALLETE (NYSE: ALE), announced today a power sales agreement with Smithfield Foods, Inc. for the remaining...

NPPC Applauds “Pork: The Other White Meat” Ruling

Farmscape for August 27, 2019 Full Interview 7:49 Listen The National Pork Producers Council is applauding the dismissal of a Humane Society of the...

Ohio State Economist Compares Livestock Productivity Gains Since 1993, Hogs Lead

Source: Univ of Illinois news release While not the most encompassing measure of crop productivity, yield, or production divided by land, is easy to compute....

Feb hogs looking lower

To “Read” Walt’s charts, keep the following in mind: Support – this term refers to a trend line or price area under the market...

NPPC Calls for Effective Regulation of Gene Editing in Livestock

Farmscape for June 26, 2019 Dr. Dan Kovich 4:38 Listen The National Pork Producers Council has launched a new campaign to highlight the importance...

A pig farm that does it all

  Have you ever wondered what the ideal pig farm would look like? A group of farmers, researchers, architects, and animal behavior specialists have collaborated...

U.S. Pig Farmers Embrace Responsible Antibiotic Use Every Day

America’s pork producers achieve antibiotic stewardship using the We Care ethical principles America’s 60,000 pig farmers are dedicated to raising healthy animals to ensure a...

Hormel joins Tyson Foods, JBS in removing drug banned by China from hog supply

Spam-maker Hormel Foods Corp is eliminating a growth drug banned by China from its hog supply, the company said on Tuesday, joining rivals that...

Q&A with Paul Willis, Niman Ranch Founding Hog Farmer

  How did you come to care about the good food movement and good food for all? Paul Willis: Being a lifelong farmer, good food produced...
Translate Web in Your Language »