
The Swine Health Information Center (SHIC) is urging U.S. pork producers to stay vigilant this holiday season as global disease pressures continue to evolve. In its November eNewsletter, SHIC released the latest domestic and global swine disease monitoring reports — highlighting one development in particular: the first confirmed case of African Swine Fever (ASF) in Taiwan.
First ASF Detection in Taiwan Linked to Undercooked Swill
According to SHIC Associate Director Dr. Lisa Becton, Taiwan’s first case occurred on a 300-sow farm, with early investigations suggesting undercooked swill or garbage feeding as the likely source of infection.
Taiwanese authorities responded quickly with aggressive control measures, including:
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Culling infected animals
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Farm-level quarantine
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Tight movement restrictions
These steps were intended to contain the virus and prevent further spread — but the incident underscores just how easily ASF can re-emerge in new regions.
What It Means for U.S. Producers
Dr. Becton emphasizes that global disease activity — from ASF to continued expansion of Foot-and-Mouth Disease virus — remains a real threat to North American herds.
“It’s always critical to avoid bringing meat or meat products onto farms — especially products from overseas,” she said. “During the holidays, increased international travel raises the risk that contaminated food items could unknowingly bring foreign animal diseases closer to home.”
Producers who still use food waste or garbage in feeding systems must ensure it is thoroughly heat-treated. More importantly, Becton urges the industry and the public to avoid transporting sausages, cooked meats, or any unapproved animal-derived products across borders.
Travelers Play a Role in Protecting U.S. Agriculture
As people visit family or return from international destinations during November and December, SHIC warns of the temptation to bring back comfort foods from abroad. While seemingly harmless, these items can harbor viruses that survive shipping, luggage handling, and even cooking processes.
Stay Informed
SHIC’s full Domestic and Global Swine Disease Monitoring Reports are available at swinehealth.org.
For ongoing swine industry coverage, visit SwineWeb.com.





