12/5/2011 Pork Checkoff Report – Winter 2011 Nation’s Pork Producers Help Feed America... (Continue reading)
All Minnesota pork producers who pay into the Pork Checkoff are stakeholders in the Minnesota Pork Board (MPB) and are encouraged to attend the MPB Annual Meeting on Dec. 6, beginning at 3:30 p.m. at the Country Inn & Suites,... (Continue reading)
Calling it one of the “greatest victories ever for the U.S. pork industry,” the National Pork Producers Council lauded yesterday’s congressional approval of the free trade agreements with Colombia, Panama and South Korea. The U.S. Senate and House last night... (Continue reading)
An Iowa pork production operation in Boone County has been selected to receive a 2011 Pork Industry Environmental Steward Award. Golden Circle Pork near Woodward is one of four pork operations in the U.S. to be selected for the award,... (Continue reading)
Pork Checkoff Report – Fall 2011 Read the latest Pork Checkoff Report to learn more about: - Joining the Conversation - Annual Cost of PRRS - Worker Safety - Undercover Video - Water Wise - Trim Your Feed Bill - New Brand Hits... (Continue reading)
Here you’ll find tips and recommendations compiled by the Pork Checkoff from pork producers, academics, researchers and allied industry to help reduce the cost of inputs in pork production. Continue Reading View All Spotlights... (Continue reading)
COLUMBUS – Stebbins Farms, of Englewood, recently received the 2011 Ohio Pork Producers Council’s Environmental Stewardship Award at the Ohio Livestock Coalition’s ESA presentation at the Ohio State Fair. The annual award recognizes the many accomplishments made by family farmers... (Continue reading)
Minnesota pork producing families look forward to seeing you at the Minnesota State Fair Pork recipe booklets, handy kitchen utensils, pig coloring books and a sow and piglets can be found at the Minnesota Pork Board’s exhibits during the Minnesota... (Continue reading)
Latest Pork Checkoff Report Click below to view the most current version... (Continue reading)
It’s hardly news that pork producers today are facing near-record feed prices, and the outlook for the rest of 2011 does not look to reverse that trend in a positive way. However, there are always ideas to consider and techniques... (Continue reading)
Pork Checkoff Report – Winter 2010 Read how the Checkoff utilizes celebrity chefs to carry pork’s message. Also read how the Environmental Stewards demonstrate the We Care principles on their farms everyday. Continue Reading... (Continue reading)
It continues to be a busy Pork Month at the Association office. On October 19, Jane Reeson, Domestic Marketing Director, was joined by Chef Judy Gillard of Lincoln at the Creighton Cardiac Center in Omaha. More than 35 people in varying... (Continue reading)
Pork Checkoff Report Special Edition – 10/15/2010 Partnering for Influenza Virus Surveillance... (Continue reading)
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