As of 7 December, 2012, Russian authorities implemented a policy that would not allow the presence of ractopamine hydrochloride (trade names Paylean®20 and Optaflexx®100) residues in meat (pork and beef) imported into Russia. Russian officials have since indicated that along... (Continue reading)
Yesterday (May 7th) Ontario Pork’s Nutritionist, Andrea Villneff delivered a cooking demonstration in Hamilton for twenty women, who are part of the Women Alive! Program. Woman Alive! Is offered through the YWCA and supports women in understanding the importance of... (Continue reading)
Last week, (May 1-4) the Canadian Obesity Network held their 3rd Summit in Vancouver, British Columbia. Approximately 1,000 participants including physicians, clinical teams, researchers, industry leaders and federal, provincial and territorial policy makers, as well as Ontario Pork’s Nutritionist, Andrea... (Continue reading)
The Huron Pork Producers invite you to come on a bus trip to the 2013 World Pork Expo at the Iowa State Fairgrounds in Des Moines, Iowa, USA. Below is the agenda, as well as registration information. AGENDA June 4th... (Continue reading)
On Friday April 26th Pork Marketing Canada sponsored Go Gourmet, the Canadian Foundation for Dietetic Research’s (CFDR) Celebrity Chef event. Approximately 180 dietitians and foodies attended the evening, featuring dishes prepared by top Canadian chefs, Michael Olson, Stefano, Brad Horen... (Continue reading)
Ontario Pork Featured in Lifestyler Magazine Ontario Pork is featured in five pages of the current edition of Lifestyler Magazine, which is distributed in the Globe and Mail, and Air Canada Lounges. On pages 31-33 we have an article titled... (Continue reading)
Ontario Pork Producers Marketing Board Fiscal Year 2011- November 28 2010-December 3rd 2011 Ranking of Associations by Producers Download the Ontario Pork Hog Marketing Statistics for 2011.... (Continue reading)