Genesus Global Technical Support, Biosecurity – Bio-Management

Biosecurity – Bio-Management Joe Rogowsky DVM   When someone mentions biosecurity, the first thought that comes to mind is preventing the entry of a new pathogen or...

Michigan State University research and extension teams focus on pig aggression – Part 2

Michigan State University research and extension teams focus on pig aggression – Part 2 to the nature of pig production systems, pigs may have to...

Replacement of Acid Components in Pig Diets

For nutritionists, there is sometimes when they are very stressed because the space in the feed is somehow limited: it always has to add...

Does the Inclusion of Lyso-Lecithin (Lecired) Improve the Growth of Newly Weaned Pigs?

The newly weaned piglet is abruptly transferred from a liquid milk diet, containing about 8% fat to a dry diet with approximately 5% fat....

Antimicrobial Resistance of Faecal Escherichia coli Isolates from Pig Farms with Different Durations of...

By: J.F. Gibbons, F. Boland, J. Egan, S. Fanning, B.K. Markey, F.C. Leonard First published: 10 September 2015 Antimicrobial use and resistance in animal and food...

Genesus Global Market Report––South East Asia

  Global Market Report – South East Asia Paul Anderson, General Manager South East Asia Contact: paulanderson@genesus.com     Vietnam   Genesus exhibited at VIETSTOCK 2016 in Ho Chi Minh City, Vietnam...

The Effects of Ractopamine on Behavior and Physiology of Finishing Pigs

J. N. Marchant-Forde12, D. C. Lay, Jr.2, E. A. Pajor1, B. T. Richert1, and A.P. Schinckel1 1Department of Animal Sciences, Purdue University, 2USDA-ARS, Livestock Behavior Research...